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These sweet, prized gems are harvested at their flavor peak.
Then quick-frozen to capture their freshness.
One of the most versatile vegetables in your kitchen.
Serve as a side dish, or in soups, salads, or casseroles.
Only 70 calories per serving.
Preparation Instructions
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Stove Top:
1) Bring 1/2 to 1 inch of water to boil in saucepan.
2) Carefully add 1/2 bag of vegetables to water; bring to second boil.
3) Reduce heat and simmer for 3 to 6 minutes or until tender; drain.
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Ingredients
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SMITH'S FROZEN FOODS, INC.: PEAS, SALT.SYMON'S FROZEN FOODS, INC.:
PEAS, SALT.
For allergy information, refer to product packaging or call toll free
1-888-SCHWANS (724-9267). |
| NOTE: Ingredients may change as our product recipes are
updated. You may also want to see your product packaging for
ingredients. |
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Nutrition Facts
| AS PACKAGED |
| Serving Size |
2/3 cup (89g) |
Total Fat |
0.5g(s) |
Total Carbs |
12g(s) |
| # of servings |
about 13 |
Saturated Fat |
0g(s) |
Fiber |
4g(s) |
| Calories |
70 |
Cholesterol |
0mg(s) |
Sugars |
6g(s) |
| Fat Calories |
5 |
Sodium |
105mg(s) |
Protein |
5g(s) |
| Vitamin A |
6% |
Vitamin C |
15% |
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| Calcium |
0% |
Iron |
4% |
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