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Each miniature golden ear brings a tender ray of
sunshine to an ordinary day. Just the right size for
children’s little hands. Also a convenient portion
for party appetizers. At barbeques and picnics.
For casual suppers or an extra special meal.
Preparation Instructions
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Boil: From FROZEN state:
1) Bring 4 quarts of water to a boil.
2) Place cobs in boiling water.
3) Cook 16-17 minutes.
Grill: From THAWED state:
1) Preheat grill to medium heat.
2) Thaw cobs for 10 to 15 minutes in hot tap water.
3) Wrap cobs in aluminum foil.
4) Grill for 30 to 35 minutes. Turn cobs several times throughout
grilling time.
5) NOTE: Butter and seasonings may be added before or after grilling.
Microwave (850 Watts): From FROZEN state:
1) Place 2 cobs with one tablespoon water in a covered microwave-safe
dish.
2) Cook on HIGH (100% power) 5½ to 6 minutes.
Steam: From FROZEN state:
1) Arrange cobs in a single layer in steamer.
2) Steam 17 to 18 minutes.
MICROWAVE (1000 WATTS):
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Ingredients
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Corn
For allergy information, refer to product packaging or call toll free
1-888-SCHWANS (724-9267). |
| NOTE: Ingredients may change as our product recipes are
updated. You may also want to see your product packaging for
ingredients. |
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Nutrition Facts
| As Packaged |
| Serving Size |
1 cob (82g) |
Total Fat |
0.5g(s) |
Total Carbs |
19g(s) |
| # of servings |
10 |
Saturated Fat |
0g(s) |
Fiber |
2g(s) |
| Calories |
90 |
Cholesterol |
0mg(s) |
Sugars |
3g(s) |
| Fat Calories |
5 |
Sodium |
0mg(s) |
Protein |
2g(s) |
| Vitamin A |
0% |
Vitamin C |
8% |
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| Calcium |
0% |
Iron |
2% |
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