These tapas are small and zesty. Delicately filled with sundried tomato and feta paste you can't stop at one little bite. With over 200 pinwheels in the box, these appetizers are a real crowd pleaser for a large party! Serve a tray of this tasty finger food at bridal showers, weddings, anniversary parties or other affairs – and watch them disappear!
 

Filling: Feta, cheese, sundried tomatoes. Puff Pastry Dough: Enriched flour, barley malt, niacin, iron, thiamine mononitrate riboflavin, partially hydrogenated vegetable shortening, soy and cottonseed oils, monoglycerides, diglycerides, BHT, TBHQ, water, salt, sodium stearoyl lactylate, calcium sulfate, l-cysteine, monocalcium phosphate.
 

Preheat oven to 375 F degrees. Line tray with parchment paper and place pinwheels 1/2 " apart. Bake appetizers for 10-15 minutes or until golden brown. DO NOT MICROWAVE. KEEP APPETIZERS FROZEN. Do not thaw or defrost.
 

90 oz.