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Fully cooked 100% real potato skins filled with a blend of real mashed potatoes,
chives, and other herbs. Topped with crispy bits of bacon and individually
wrapped to keep it fresh. Bake, microwave or grill.
Preparation Instructions
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Conventional Oven:
1) Preheat oven to 375° F.
2) Remove potatoes from wrapper.
3) Arrange potatoes on baking sheet.
4) Bake 30 to 35 minutes.
Grill:
1) Remove potato(es) from wrapper.
2) Place each potato on a sheet of aluminum foil large sprayed with
cooking oil.
3) Loosely wrap foil completely around potato.
4) Grill for 40 to 45 minutes.
Microwave (850 Watts):
1) Remove potato from wrapper.
2) Place potato on microwave-safe plate.
3) Cook on HIGH (100% power) 2 minutes.
4) Let stand for 2 minutes; rotate plate ¼ turn.
5) Cook on HIGH (100% power) 2 to 2¼ minutes.
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Ingredients
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WATER, SOUR CREAM (GRADE A PASTEURIZED CULTURED CREAM, GRADE A WHEY,
MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, LOCUST
BEAN GUM), POTATO FLAKES (MONO AND DIGLYCERIDES, SODIUM ACID
PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID),POTATOES, WHITE MARGARINE
(PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WATER, SALT, MONO
AND DIGLYCERIDES, CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE,
ARTIFICIAL FLAVORING AND VITAMIN A PALMITATE ADDED), MILK REPLACER
(WHEY, NONFAT DRY MILKSOY FLOUR), BACON (CURED WITH WATER, SALT, SMOKE
FLAVORING, SODIUM NITRITE), MAY CONTAIN: SUGAR, SODIUM PHOSPHATE, SODIUM
ERYTHORBATE, DEXTROSE, SODIUM ASCORBATE, POTASSIUM CHLORIDE, SALT, DRIED
CHIVES AND WHITE PEPPER.
For allergy information, refer to product packaging or call toll free
1-888-SCHWANS (724-9267). |
| NOTE: Ingredients may change as our product recipes are
updated. You may also want to see your product packaging for
ingredients. |
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Nutrition Facts
| AS PACKAGED |
| Serving Size |
1 potato (142g) |
Total Fat |
8g(s) |
Total Carbs |
24g(s) |
| # of servings |
8 |
Saturated Fat |
3.5g(s) |
Fiber |
2g(s) |
| Calories |
180 |
Cholesterol |
10mg(s) |
Sugars |
3g(s) |
| Fat Calories |
70 |
Sodium |
300mg(s) |
Protein |
4g(s) |
| Vitamin A |
6% |
Vitamin C |
20% |
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| Calcium |
4% |
Iron |
20% |
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