Classic macaroni and cheese made with elbow
macaroni and a rich, creamy cheddar cheese sauce.
Preparation Instructions
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Microwave (900 Watts):
1) Puncture film cover 5-6 times with fork to vent.
2) Microwave on MEDIUM (50% power) 14 minutes or until thawed
3) Carefully PEEL BACK FILM COVER from tray; stir.
4) REPLACE FILM COVER over tray; microwave on MEDIUM (50% power) an
additional 8 to 18 minutes or until hot, stirring every 4 minutes.
5) Let stand 5 minutes in microwave oven.
6) CAREFULLY remove tray and film cover as PRODUCT WILL BE HOT; stir
before serving.
Conventional Oven: Temperatures above 375°F and/or failure to use
a cookie sheet may cause damage to the tray, food and/or oven.
1) Preheat oven to 375°F.
2) Puncture film cover 5-6 times with fork to vent.
3) Bake on a cookie sheet in center of oven 30 minutes.
4) Carefully PULL BACK FILM COVER from tray; stir.
5) REPLACE FILM COVER over tray; bake an additional 10 to 15 minutes or
until 160°F.
6) Remove COOKIE SHEET with tray from oven; let stand 5 minutes.
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Ingredients
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COOKED MACARONI (WATER, SEMOLINA, IRON [FERROUS SULFATE], NIACIN,
THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, EGG WHITES), WATER,
PASTEURIZED PROCESSED CHEESE SPREAD (AMERICAN CHEESE [MILK, CHEESE
CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN
CONCENTRATE, SKIM MILK, MILKFAT, SALT, ARTIFICIAL COLOR), NONFAT DRY
MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: BUTTER (SWEET CREAM, SALT),
MODIFIED FOOD STARCH, AGED CHEDDAR CLUB (CHEDDAR CHEESE [MILK, CHEESE
CULTURE, SALT, ENZYMES], WATER, SALT, ANNATTO [COLOR], SALT, SOYBEAN
OIL, ANNATTO [COLOR], CITRIC ACID, SPICE, BETA CAROTENE {PARTIALLY
HYDROGENATED COTTONSEED OIL AND SOYBEAN OILS, BETA CAROTENE). CONTAINS
WHEAT, SOY, MILK, EGG
For allergy information, refer to product packaging or call toll free
1-888-SCHWANS (724-9267). |
| NOTE: Ingredients may change as our product recipes are
updated. You may also want to see your product packaging for
ingredients. |
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Nutrition Facts
| New Nutrition Part |
| Serving Size |
1 cup (227g) |
Total Fat |
18g(s) |
Total Carbs |
36g(s) |
| # of servings |
about 5 |
Saturated Fat |
11g(s) |
Fiber |
3g(s) |
| Calories |
370 |
Cholesterol |
40mg(s) |
Sugars |
9g(s) |
| Fat Calories |
160 |
Sodium |
1130mg(s) |
Protein |
16g(s) |
| Vitamin A |
6% |
Vitamin C |
0% |
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| Calcium |
30% |
Iron |
6% |
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