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Now you can bake them at home. Chewy soft-baked pretzel surrounds creamy cheddar
cheese in bite-sized snacks. They’ll remind you of your last visit to the
pretzel stand. Bake or microwave, and enjoy!
Preparation Instructions
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Microwave (700 Watts): NOTE: Cheese filling may be hot! USE
CAUTION.
1) Place 6 pretzels towards outside edge of a microwave- safe plate.
2) Cook on HIGH (100% power) 30 seconds.
3) Rotate plate 1/4 turn.
4) Cook on HIGH (100% power) an additional 30 seconds.
Conventional Oven: NOTE: Cheese filling may be hot! USE CAUTION.
1) Preheat oven to 375 degrees F.
2) Place 12 stuffed pretzels on baking sheet.
3) Cook 8 to 10 minutes.
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Ingredients
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ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN,
REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER,
CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CORN SYRUP, MILK
FAT, YEAST, WHEY, ENZYME MODIFIED CHEDDAR CHEESE(CHEDDAR CHEESE [MILK,
CHEESE CULTURE, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, ENZYMES), FOOD
STARCH-MODIFIED, SALT, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE,
APOCAROTENAL (COLOR), BICARBONATES AND CARBONATES OF SODA.
For allergy information, refer to product packaging or call toll free
1-888-SCHWANS (724-9267). |
| NOTE: Ingredients may change as our product recipes are
updated. You may also want to see your product packaging for
ingredients. |
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Nutrition Facts
| AS PACKAGED |
| Serving Size |
3 pieces (75g) |
Total Fat |
5g(s) |
Total Carbs |
34g(s) |
| # of servings |
about 12 |
Saturated Fat |
2.5g(s) |
Fiber |
1g(s) |
| Calories |
210 |
Cholesterol |
15mg(s) |
Sugars |
2g(s) |
| Fat Calories |
45 |
Sodium |
390mg(s) |
Protein |
7g(s) |
| Vitamin A |
8% |
Vitamin C |
0% |
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| Calcium |
6% |
Iron |
10% |
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