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Change is irresistible! We’ve created a scrumptious change of pace. Crispy, flat
swirls of potatoes. A mild and creamy onion flavor.
The unique swirl shape adds a fun touch on the side of any sandwich.
Great as a snack.
Preparation Instructions
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Conventional Oven:
1) Preheat oven to 450°F.
2) Place a single layer of swirls on a baking sheet.
3) Bake 20 to 22 minutes, turn halfway through baking time.
Deep Fry: (CAUTION) - ice crystals and water droplets can cause
spattering.
1) Preheat oil to 350°F.
2) Deep fry 12 swirls for 1¾ to 2 minutes.
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Ingredients
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POTATOES, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN OIL
AND/OR CANOLA OIL) AND/OR BEEF FAT, MODIFIED FOOD STARCH, ENRICHED
BLEACHED FOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE,
RIBOFLAVIN, FOLIC ACID), RICE FLOUR, DEXTRIN, SALT, CORNSTARCH, ONION
POWDER, SUGAR, LEAVENING (DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM
BICARBONATE), MALTODEXTRIN, SOY FLOUR, ONION FLAVORING, XANTHAN GUM,
DEXTROSE, SESAME OIL, AUTOLYZED YEAST EXTRACT. CONTAINS: SOY, WHEAT
For allergy information, refer to product packaging or call toll free
1-888-SCHWANS (724-9267). |
| NOTE: Ingredients may change as our product recipes are
updated. You may also want to see your product packaging for
ingredients. |
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Nutrition Facts
| As Packaged |
| Serving Size |
3 oz (84g/ about 6 swirls) |
Total Fat |
7g(s) |
Total Carbs |
23g(s) |
| # of servings |
about 11 |
Saturated Fat |
2g(s) |
Fiber |
1g(s) |
| Calories |
160 |
Cholesterol |
0mg(s) |
Sugars |
< 1g(s) |
| Fat Calories |
70 |
Sodium |
420mg(s) |
Protein |
2 |
| Vitamin A |
0% |
Vitamin C |
0% |
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| Calcium |
0% |
Iron |
2% |
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