Excellent quality delicious Kosher appetizers are hard to find, but we have the perfect solution. Try this special appetizer package which includes an enticing assortment of Kosher foods: 20 egg rolls, 20 spinach puffs, 20 potato puffs, 20 beef and mushroom turnovers and 20 franks in a blanket. Great for your next holiday party.
 

PUFF PASTRY DOUGH: Enriched flour (barley malt, niacin, iron, thiamine mononitrate, riboflavin, partially hydrogenated vegetable shortening, soy and cotton seed oils, with monoglycerides, diglycerides (emulsifiers), and TBHQ added to protect flavor, water, salt, dough conditioner, sodium stearoyl lactylate, calcium sulfate, l-cysteine). SPINACH AND POTATO PUFF: Potatoes, spinach, water, onions, soybean oil, margarine (liquid soybean oil, partially hydrogenated soybean oil, water, salt, monoglycerides, diglycerides, lecithin soybean, sodium benzoate, citric acid, and calcium disodium EDTA added as as preservative, artificially colored and flavored, vitamin A palmitate added), salt, pepper, nutmeg. POTATO PUFF: Potatoes, water, onions, soybean oil, margarine (liquid soybean oil, partially hydrogenated soybean oil, water, salt, monoglycerides, diglycerides, (vegetable) and lecithin (soybean), sodium benzoate, citric acid, and calcium disodium EDTA added as as preservative, artificially colored and flavored, vitamin A palmitate added, salt, pepper, parsley. FRANKS IN A BLANKET: Beef, water, salt, mustard, paprika, garlic powder, sodium erythorbate, hydrolyzed soy protein, natural flavorings, sodium nitrate. EGGROLLS: Wrapper (enriched flour, barley, malt, niacin, thiamine mononitrate, riboflavin, partially hydrogenated vegetable shortening, soy and cotton seed oils with monoglycerides, diglycerides and TBHZ, water, salt, dough conditioner (sodium stearoyl lactylate, calcium, sulfate, l-cysteine). Filling (carrots, cabbage, onions, sugar, sesame oil and salt). BEEF AND MUSHROOM TURNOVERS: Beef, water, mushrooms, onions, pizza sauce (tomato concentrate, water, tomato paste, salt, dehydrated basil), bread crumbs (bleached flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid enzyme, water, salt, malt yeast), vegetable shortening (soybean and corn oil), salt, garlic powder, and pepper.
 

Preheat oven to 375 F. Line tray with parchment paper or lightly grease. Place appetizers on baking tray 1/2 inch apart. Bake until golden brown about 10-15 minutes. KEEP APPETIZERS FROZEN. Do not microwave. Do not thaw or defrost.
 

65 oz.