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A fresh flour tortilla wrapped around juicy white chicken meat, melted cheddar
and mozzarella cheeses with a snappy, tomato salsa.
Bake or microwave and add your own toppings for a unique and tasty appetizer or
a light and delicious main course.
Preparation Instructions
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Pan Fry: From THAWED state.
1) Preheat 1 tablespoon olive oil in skillet on MEDIUM heat.
2) Place 2 quesadillas in skillet and cover.
3) Fry for 3 to 3½ minutes, turn over halfway through cooking time.
Conventional Oven: From FROZEN state.
1) Preheat oven to 350 degrees.
2) Place quesadillas on baking sheet.
3) Bake 17 to 19 minutes.
Microwave (850 Watts): From FROZEN state.
1) Place quesadilla on microwave safe plate.
2) Cover with paper towel.
3) Cook on HIGH (100% power) 2 to 2¼ minutes; rotate plate ¼ turn
halfway through cooking time.
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Ingredients
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TORTILLA [ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN,
REDUCED IRON, THIAMINE MONONITRATE-[VITAMIN B1], RIBOFLAVIN VITAMIN B2],
FOLIC ACID), WATER, VEGETABLE SHORTENING (MADE FROM PARTIALLY-
HYDROGENATED SOYBEAN OIL AND/OR COTTONSEED OILS), GLYCERINE, SALT,
BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BICARBONATE SODA, CORN STARCH,
MONOCALCIUM PHOSPHATE), SUGAR, DOUGH- CONDITIONER (CALCIUM SULFATE, L-CYSTEINE
HYDROCHLORIDE, ASCORBIC ACID), YEAST], CHARBROILED CHICKEN WHITE MEAT
STRIPS (CHICKEN WHITE MEAT, WATER, CORN OIL, FLAVORINGS, SALT, POTASSIUM
PHOSPHATE, CARAMEL COLOR, CARRAGEENAN), PART SKIM MOZZARELLA CHEESE
(CULTURED PASTEURIZED MILK, SALT, ENZYMES), WATER, CHEDDAR CHEESE
[CULTURED PASTEURIZED MILK, SALT, ENZYMES, NATURAL VEGETABLE COLORING
(ANNATTO)], BELL PEPPERS, ONIONS, TOMATO PASTE, MODIFIED FOOD STARCH,
FOOD STARCH, JALAPEÑO PEPPERS, SOY SAUCE (WATER, WHEAT, SOYBEANS AND
SALT), GARLIC, SALT, CILANTRO, GELATIN, NON-FAT DRY MILK, WHEY PROTEIN
CONCENTRATE, FLAVORS
For allergy information, refer to product packaging or call toll free
1-888-SCHWANS (724-9267). |
| NOTE: Ingredients may change as our product recipes are
updated. You may also want to see your product packaging for
ingredients. |
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Nutrition Facts
| AS PACKAGED |
| Serving Size |
1 Quesadilla (98g) |
Total Fat |
9g(s) |
Total Carbs |
26g(s) |
| # of servings |
6 |
Saturated Fat |
4g(s) |
Fiber |
1g(s) |
| Calories |
230 |
Cholesterol |
20mg(s) |
Sugars |
2g(s) |
| Fat Calories |
80 |
Sodium |
550mg(s) |
Protein |
1g(s) |
| Vitamin A |
10% |
Vitamin C |
10% |
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| Calcium |
10% |
Iron |
10% |
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